Serves 1 @ 6.5 points each
Ingredients
4.5 100g tagliatelle or fettuccine0.0 75 g buttom mushrooms, sliced0.0 1 small clove garlic, finely chopped0.0 1/4 tsp chopped red chilli1.5 1/2 cup light evaporated milk0.0 2 tsp cornflour0.0 1/2 tsp water0.0 1 tbs chopped parsley0.5 2 tsp grated parmesan
Method
Cook pasta until al denta.Meanwhile, lightly coat a non-stick frypan with [...]
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